MENUS

Our Chef Patrons Scott Philliskirk and Jamie Rooney are passionate about food.

They take great care when developing our menus and are constantly reviewing and evolving the contents of our dishes to ensure they meet their requirements.

We use fresh, local ingredients wherever possible and have even developed our own unique coffee blend with Sheffield coffee roasters Roastology.

We also use other local suppliers including Moss Valley Fine Meats, New Close Farm, All Seasons Fruit & Veg and feature local breweries where possible.

MAIN MENU

View our seasonal main menu - desserts change regularly

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BREAKFAST MENU

We are not currently serving breakfast due to a lack of chef availability, but we remain open for hot drinks and treats.

DRINKS MENU

We have a carefully selected range of global wines for variety and taste

Drinks Menu
CHILDREN'S MENU

Kids eat for £1 Monday-Friday, 12-6pm (one child per adult ordering a main)